Friday 10 March 2017

Scot puppets

The SNP has been building a whole own army of lobbyists to create the illusion of public demand for bans, taxes, minimum pricing and general lifestyle micromanagement. I mentioned Alcohol Focus Scotland and ASH Scotland last month. Inherited from previous governments, they consume £1.5 million of taxpayers' money every year between them.

While the UK government has taken action against state-funded political campaigning, the problem has been growing north of the border.

In the field of diet, the Scottish government set up Obesity Action Scotland in mid-2015. It features such familiar faces as Simon Capewell (Action on Sugar) and Sheila Duffy (ASH Scotland) and is entirely dedicated to political campaigning. It does the usual sockpuppety things like welcoming government consultations and lobbying for policies which even the government admits are 'unpopular'. I haven't been able to find out how much public money it is getting (perhaps a reader could find out?) but it mentions no other source of funding than the government so it is safe to assume that it is 100% sockpuppet.

Then there is Food Standards Scotland, an organisation created in 2015 which sounds like a Scottish equivalent of the Food Standards Agency but is actually yet another lobby group. Yesterday, they were lobbying for the sugar tax to be extended to all products that contain sugar and a 'calorie cap' on food eaten outside the home, whatever the hell that means.

Food Standards Scotland can always be relied on to send a warm response to government consultations on raising taxes and is always on hand to offer congratulations to politicians when they introduce nanny state policies while complaining that the policies do not go far enough.

None of this has got anything to do with food standards. It is about telling people what to eat because, according to the FSS, the question of what to have for lunch 'cannot be left to individuals alone'. To that end, FSS sends out regular press releases demanding 'urgent action' and 'radical measures' to raise prices, reduce flavour and restrict choice. It does so with an annual budget of £15 million.

And so the sham continues.

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